Winter produce
Cauliflower The humble cauliflower is having its moment, with foodies, chefs and those on low carb, gluten free, raw, paleo and other special diets ...read more
Cauliflower The humble cauliflower is having its moment, with foodies, chefs and those on low carb, gluten free, raw, paleo and other special diets ...read more
Abiu A fruit that tastes like crème caramel? It may sound like something out of a fairytale, but that is actually exactly what an ...read more
Carrots There’s something satisfying about buying a bunch of carrots with their leafy green tops still attached. You can tell they’re fresh out ...read more
Custard Apples Cut this heart-shaped, bumpy green fruit in half and you’ll discover a sweet and creamy white flesh with a unique flavour and ...read more
There’s so much fresh produce however it’s a particularly good time for Pumpkin as they are super sweet this time of the year. Plus the limes ...read more
Rosellas are a type of native hibiscus with an edible flower, or calyx, that has a raspberry/plum flavour. Rosellas are packed with health benefits. Well known ...read more
Be adventurous and try a Prickly Pear (prickles pre-removed) from John at Picone’s Exotics. They have a reddish pink flesh that tastes a little ...read more
Cucumbers are abundant at the moment – perfect for adding some cool crunch to your summer salads. Try Summit Organics, Jumping Red Ant and ...read more
We’re really excited to welcome oyster farmer Noel Baggaley for a one off visit to our market with his fresh locally grown Sydney Rock ...read more
Dragonfruit smoothie bowl Ingredients ½ pumpkin 2 splashes of olive oil 2 medium zucchini 200g mushrooms 200g Nimbin Valley ...read more