Jumping Red Ant – Picture of Ursala Wehling & Jessie Forster
Regulars at local farmers markets would have noticed the bright red stall Jumping Red Ant, bursting with beautiful blooms and seasonal fruit ...read more
28
03, 2022
6
12, 2021
Caribbean Salad with Mango Dressing
This delicious recipe was shared with us by the lovely Veet's Vegan Cooking School. https://www.veets.com.au/ Caribbean Salad with Mango Dressing from 1 block of ...read more
2
12, 2021
Grumpy Grandma’s Olives and Oils
There are few in the region who aren’t familiar with Grumpy Grandma’s olives. Tim Stone and his wife Lynne produce these olives and extra ...read more
25
11, 2021
A Smooth Operator Comes to New Brighton
New Brighton Farmers Market has always been a magical place to get your weekly produce after a morning surf or swim, and now you ...read more
4
11, 2021
Coopers Shoot Tomatoes
Tomato season has well and truly kicked in and it’s a big one! Tom Armstrong is the fifth generation to farm on his family’s ...read more
27
10, 2021
Rancho Relaxo
Although Jane Boniface says that everything she does is ‘a mistake’, she seems to have the knack of turning things to her advantage. When ...read more
11
10, 2021
No Vaccinations Required
Covid 19 Update October 11th – Farmers Markets are now deemed a 'critical retail service' as of the latest Public Health Order commencing today, ...read more
30
09, 2021
Organic Forrest
Pioneers of the organic food movement, David Forrest and Sue Mangan have been farming in Federal since 1978. As a community we are so ...read more
27
09, 2021
Dipping into healthy snacks
There's nothing like being reminded of the abundance of healthy choices you can make when the hunger pains kick in. Instead of reaching for ...read more
15
09, 2021
Always full of suprises
To celebrate Australian Organic Awareness Month, we spoke to Mullumbimby born farmer Glenyce Creighton, who has been on her property in Myocum for 40 ...read more