Moist and mouth watering ginger cake
Sue's delicious Ginger Cake Ingredients 1 cup (250ml) mild-flavored molasses 1 cup (200g) sugar 1 cup (250ml) vegetable oil 2 1/2 cups (350g) ...read more
17
10, 2022
29
09, 2022
Rustic Strawberry Tart
In a food processor place 300g butter, 150g icing sugar mixture and 2 eggs and pulse till combined. Add 600g plain flour and ...read more
14
07, 2022
Local Dorper Lamb
There was the temptation to replace knife and fork with fingers, to raise that shank in all its unctuous sauce and juices to my ...read more
6
07, 2022
Crabbes Creek Woodfired
There’s a contingent of Europeans who don’t mind travelling a considerable distance in order to stock up on Jon and Gina Hutton’s wood-fired bread. ...read more
29
06, 2022
Playing With Fire
It’s my latest obsession, Native Thyme Infused Vinegar. Herby, a little sweet, it’s a knockout, a gutsy dimension added to my most-nightly salads. And ...read more
6
06, 2022
Spanish Citrus Cake
Recipe boiling a whole lemon and whole orange until very soft. Of the lemon, you only use the skin, very finely chopped together with ...read more
30
05, 2022
Organic Raw Lime & Avocado Cake
Recipe for Organic Raw Lime & Avocado Cake Crust: 3 cups nuts (I mainly use locally grown pecan & macadamias). 3 dates Blend together ...read more
31
01, 2022
How our farmers markets are supporting young farmers.
With everyone talking about the empty shelves in the supermarkets at the moment, it’s reassuring to know we have over 12 farmer’s markets in ...read more
20
01, 2022
Spice Palace, Fresh, Local and Made from Scratch
Rob Cullinan and Duska Jefed are the couple behind Spice Palace. They lovingly make dips, tapenade, dukkah, harissa, chilli pasta, pesto, salsa and baklava ...read more
6
12, 2021
Caribbean Salad with Mango Dressing
This delicious recipe was shared with us by the lovely Veet's Vegan Cooking School. https://www.veets.com.au/ Caribbean Salad with Mango Dressing from 1 block of ...read more