McMahon’s Apples
Did you know that the apples you buy from the supermarket may be almost a year old? It’s common practice in the industry to ...read more
7
03, 2016
28
02, 2016
Mango season
The luscious, juicy mango is the king of the tropical fruits, synonymous with summer in Australia. Much of Australia’s mango supply tends to come ...read more
16
02, 2016
Byron Bay Tempeh
Tempeh has long been a staple of vegetarian and vegan diets, but it’s starting to enjoy a more mainstream appeal, according to Sarah Bourke ...read more
6
01, 2016
Rainbow Fruit Flats
If you’ve ever been to the farmers markets with kids in tow, you’ll be familiar with the Rainbow Fruit Flats stall. With treats like ...read more
26
10, 2015
Blueberry Fields
Farmers’ markets have done much more than help blueberry farmer Otto Saeck make a living – they’ve made him change his whole approach to ...read more
11
10, 2015
Fox Farm
With their incredible flavours and wonderful variety of shapes and colours, heirloom tomatoes are the antithesis to the bland, tasteless tomatoes that fill modern ...read more
4
10, 2015
I’mpasta
You haven’t eaten pasta until you’ve had it fresh and hand made. “The taste is totally different,” says Giorgia Zanzani, who was born and ...read more
23
09, 2015
Rainforest Foods
IF Anthony Hotson had to name a favourite from the huge variety of macadamia products he creates for his native food business, Rainforest Foods, ...read more
16
09, 2015
Rancho Relaxo
If there’s such a thing as a perfect cordial, Jane Boniface has just about nailed it. For the past decade, her hand-made cordials have ...read more
10
09, 2015
Fossil Farm Organics
When a fight breaks out over the last bunch of parsley on your farmers market stall, you know you’re doing something right. Leah Galvin, ...read more